Languages SpokenEnglish Common ConditionsBased on the training and education, Dr. Abram Beshay, MD may treat patients with the following conditions. Please always check with Dr. Abram Beshay, MD directly about which exact conditions he treats. - Cold Sores
- Hypersensitive Skin
- Rosacea
- Puffy Eyes (Eye Bags)
- Sun Damage & Sunburn
- Smelly Feet
- Keratosis Pilaris
- Skin Redness
- Eczema
- Smile Lines
- Cellulite
- Jowls
- Nail Fungus
- Liver Spots
- Turkey Neck
- Bruises
- Acne
- Excessive Sweating
- Razor Bumps
- Sparse Eyelashes
Prescribed MedicationsTriamcinolone Acetonide Clobetasol Propionate Ketoconazole Fluorouracil Hydrocortisone Mupirocin Tacrolimus Doxycycline Hyclate Doxycycline Monohydrate Clotrimazole TreatmentsBased on the training and education, Dr. Abram Beshay, MD may perform the following treatments. Please always check with Dr. Abram Beshay, MD directly about which exact treatments he offers. - Non-Surgical Nose Job
- Radiesse
- Thermage
- Liquid Facelift
- Juvederm
Payments From Medical Companies(These can include payments from pharmaceutical companies, medical device companies, and other companies.) Dr. Abram Beshay, MD has received over $629 in payments from medical companies (93% less than the average Dermatologist in Salt Lake City, UT) - Over $629 in payments for Food and Beverage (12% less than the average Dermatologist in Salt Lake City, UT)
AbbVie Inc. - $20.03 payment for Food and Beverage on 07/19/2023 AbbVie Inc. - $17.11 payment for Food and Beverage on 06/09/2023 Regeneron Healthcare Solutions, Inc. - $20.07 payment for Food and Beverage on 06/08/2023 LEO Pharma Inc. - $15.43 payment for Food and Beverage on 06/02/2023 LEO Pharma Inc. - $27.90 payment for Food and Beverage on 06/02/2023 AbbVie Inc. - $32.30 payment for Food and Beverage on 03/15/2023 AbbVie Inc. - $14.16 payment for Food and Beverage on 02/09/2023 Incyte Corporation - $28.41 payment for Food and Beverage on 08/30/2022 ABBVIE INC. - $27.96 payment for Food and Beverage on 08/12/2022 ABBVIE INC. - $25.90 payment for Food and Beverage on 05/02/2022
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